I have a friend that has a strong dislike for left-overs of any kind. His solution is to eat until it’s all gone. If you are like I am, you may have left over turkey, chicken, duck, goose, pheasant, etc. Here’s a good way to get rid of your left-overs.
1/2 oz. butter
1/2 tsp. mustard
1/4 tsp. cayenne
1/2 tsp. salt
dash of pepper or 1/4 tsp. chili powder
Cut the meat fine. Add mixture and heat well in fry pan.
Keep your fork