Sandwich Spread

When it comes to sandwich spreads my favorite has been a ham salad (funeral meat) spread. The Pickle Queen likes a tuna salad spread on her sandwich. If you want a good vegetarian spread, try this one.

6 green peppers
6 red peppers
6 yellow peppers
6 green tomatoes
1 small onion
1 pint vinegar
1/2 c flour
1-1/2 c sugar
1/2 tsp celery seed
1/2 tsp salt
1/2 pint mustard
1 pint mayonnaise

Put the green, red, and yellow peppers along with the tomatoes and onion through a food grinder and drain the excess liquid. Combine and cook the vinegar, flour, sugar, celery seed, salt and mustard for 10 minutes. Add the mayonnaise. Put in sterilized jars and hot pack.

Keep your fork

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