Liver Patties

If you like liver and onions, you’ll like these liver patties.

1 lb liver
2 slices bacon
1 small onion
1 green pepper
2 Tbsp flour
1 tsp salt
1/8 tsp pepper
1 egg

Grind the liver, bacon, onion and green pepper in a meat grinder. Combine and beat the egg, salt, pepper and flour. Add this mixture to the liver/bacon mixture. Mix well. Drop from a spoon onto a greased griddle. Serve hot.

Keep your fork


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