Southern Broiled Trout

Southerners have various ways of fixing most dishes. Here is a good recipe for broiled trout with a southern twist to it.

4 large fresh speckled trout
Salt and pepper
1/2 c melted butter
1/3 c lemon juice
5 Tbsp chopped parsley
1/2 c grated onion
1/2 tsp paprika
5 Tbsp Worcestershire sauce
Few grains cayenne pepper

Salt and pepper the fish and place on foil. Combine remaining ingredients and pour over the fish. Broil in 450 degree oven until done.

Keep your fork

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